Top Secret Mrs. Fields Chocolate Chip Cookies
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Try this Top Secret Mrs. Fields Chocolate Chip Cookies recipe, or contribute your own. "Desserts" and "Cookies" are two of the tags cooks chose for Top Secret Mrs. Fields Chocolate Chip Cookies.
"This is my favorite recipe!!! I get the best results every time. I make mine a bit larger and i don't roll them. Just drop them on the pan so 11-12 min works perfect for me. I also use a variety of ghiradelli chips always at least 1 entire bag unless I half the recipe. And sprinkle them with kosher sea salt just as I pull them from the oven. These are a hit!!!" - Brandy92627Yield: 30 Servings Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Cookies
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| 1 cSoftened butter |
| 1/2 cSugar |
| 1 1/2 cBrown sugar; packed |
| 2 Eggs |
| 2 1/2 tsVanilla |
| 2 1/2 cAll purpose flour |
| 3/4 tsSalt |
| 1 tsBaking Powder |
| 1 tsBaking soda |
| 18 ozSemisweet chocolate chips |
Top Secret Mrs. Fields Chocolate Chip Cookies Preparation
Preheat the oven to 350~. In a large mixing bowl, cream the butter, sugars, eggs, and vanilla. Sift together the flours, salt, baking powder, and baking soda. Combine the wet and dry ingredients. Stir in chocolate chips. With your fingers, place golf-ball-size dough portions 2" apart on an ungreased cookie sheet. Bake for 9 minutes, or until edges are light brown. Note: Do not exceed baking time even if they look underbaked.
Finished product should be soft in the middle and crunchy around the edges. Variations: Substitute milk chocolate for the semisweet and/or add 1-1/2 cups of chopped walnuts or macadamia nuts to the recipe before baking. For the best cookie, don't substitute margarine for the butter.
SOURCE: Todd Wilburs Top Secret Recipes
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sweetsewcindy
Delicious!!
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luv2cook420
So delicious!!!!!
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KassieHanson
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KassieHanson
I substituted butter for coconut oil! AMAZING!!!!
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ashley79016
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