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Chicken Salad

Recipes »  Salad  »  Meat and Seafood

Try this Chicken Salad recipe, or contribute your own.

Yield: 4 Servings Ready in 10 minutes

Cuisine: Main Ingredient: Chicken breasts boneless and skinless

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Servings          
Original recipe makes 4 Servings
1 9.75 ounce canChicken breasts boneless and skinless; drained
1 tablespoonlow fat mayonnaise
1/3 15 ounce canbeets; diced
1 tablespoonOnion; diced
1 teaspoonpickled Jalapenos; diced

Chicken Salad Preparation

Mix together & serve mixed with lettuce.

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Calories Per Serving: 13
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