Kale Salad with Quinoa, Tangerines and Roasted Almonds

Kale Salad with Quinoa, Tangerines and Roasted Almonds

Ready in 45 minutes

"Naturally gluten-free doesn't get any better than this."

"Mmm! I like this a lot. Pretty easy, pretty fast… If you had leftover quinoa, it'd be really fast! I used baby kale "washed and ready to enjoy" so no prep work there. Used cashews instead of almonds since that's what I had on hand... Used garlic and ginger powder instead of fresh. Would make again"

- Sugarbows

Top-ranked recipe named "Kale Salad with Quinoa, Tangerines and Roasted Almonds"

4.8 avg, 4 review(s) 75% would make again

Ingredients

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2 cups cooked quinoa
Extra virgin olive oil; as needed
1 bunch Lacinato Tuscan black or dinosaur kale
Sea salt
2 fresh tangerines
1 tablespoon gluten-free low sodium tamari sauce
2 tablespoons raw organic agave
1 teaspoon grated fresh ginger
1 garlic clove minced
Fresh cracked pepper
1/4 cup roasted almonds

Original recipe makes 4 Servings

Serveimmediatel  

Preparation

Notes

Unlike a lot of greens and bunny food, massaged kale doesn't suffer from storage. It keeps quite well, chilled in a bag overnight.

recipe from: andreaiacovetta
Verified by twojocks

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Calories Per Serving: 421 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Freaking AW-SOOOME! A bee-yooo-tiful gluten-free, organic, and just FRESH dish that makes a stellar addition to any diet! The kale and raw organic agave syrup did it for me, such a great meal we had, love it!!!
KendraCooks 6 months ago
MauraSpeckt 8 months ago
Mmm! I like this a lot. Pretty easy, pretty fast… If you had leftover quinoa, it'd be really fast! I used baby kale 'washed and ready to enjoy' so no prep work there. Used cashews instead of almonds since that's what I had on hand... Used garlic and ginger powder instead of fresh. Would make again
Sugarbows 1 year ago
VERY yummy!
andreaiacovetta 2 years ago
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