Everyday Paleo Dad's Pork Chops
Recipes » Main Dish » Meat - Steaks and Chops
Mustard Pork Chops
"My family loved the new version on the pork chop. They come out tangy, delicious, tender and moist. Easy and quick to make. Thanks for sharing. " - LoplagerYield: 4 Servings Ready in 30 minutes
Cuisine: Main Ingredient: Pork Chops
100% would make again (reviews)
favorite of 185
people 203 people 
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Notes Everyday Paleo Dad's Pork Chops Preparation
Preheat oven to 425°F. Season pork chops lightly with salt and pepper. In a small bowl, combine mustard, mustard powder, French thyme, and garlic; mix well and spread evenly over both sides of the chops. Heat the oil in a large skillet over medium-high. Add the chops and brown for 2 minutes per side. Transfer your skillet to the oven and cook for an additional 5-8 minutes, until no longer pink and cooked through.
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http://everydaypaleo.com/2011/03/15/dads-pork-chops/
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RNiswonger
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Everyday Paleo Dad's Pork Chops Reviews
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Good flavor. Tender. Used smaller amount of mustard as kids don't like it, but they liked this recipe.
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I loved it, Danielle was on the fence.
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My family loved the new version on the pork chop. They come out tangy, delicious, tender and moist. Easy and quick to make. Thanks for sharing.
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