Join us!  Sign in   

Lentil Stew

Recipes »  Soups, Stews and Chili  »  Vegetarian

Lentil stew

Yield: 1 Servings Ready in moments

Cuisine: Indian FusionMain Ingredient: Lentils

(0, 0) (reviews)

Favorite 0 people favorited
Try Soon0 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Add recipes from around the web with our easy browser button! Try BigOven Pro free

Servings          
Original recipe makes 1 Servings
1 largeOnion; diced
1 Carrot; diced
1 cupMushrooms; diced
1 1/4 cupGreen lentils
32 ouncesVegetable broth
1 jarSalsa, 16 oz
2 clovesGarlic; sliced
Kosher Salt

Lentil Stew Preparation

In a large pot, sautee onions and carrots until tender.

Add garlic and sautee until brown.

To a large pot, add lentils, salt, stock, and salsa.

Bring to a boil, reduce heat to simmer, and cover 45-60 minutes until lentils are cooked.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 1143
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Lentil Stew. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share
Recipe added by



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.