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Baby Kays Shrimp Roumalade

Recipes »  Appetizers  »  Seafood

Try this Baby Kays Shrimp Roumalade recipe, or contribute your own. "Seafood" and "Appetizers" are two of the tags cooks chose for Baby Kays Shrimp Roumalade.

Yield: 16 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Shrimp

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Verified by stevemur

Servings          
Original recipe makes 16
72 Shrimp, fresh; boiled (to 84)
1 cloveGarlic fresh; minced
Salt to taste
1 tbParsley, fresh; chopped
1 tsHorseradish; (or to taste)
6 tbLemon juice; (2 lemons)
1 tbCreole Mustard; (up to 2 T) *
1 cMayonnaise
1 tsTabasco

Baby Kays Shrimp Roumalade Preparation

*Creole Mustard such as Zatarains brand can be found in well stocked supermarkets and gourmet food stores. : Mix all ingredients except shrimp together and refrigerate. Serve with shrimp.

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Calories Per Serving: 147
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Tags

  1. Appetizers
  2. Seafood
  3. Mayo
  4. Garlic
  5. Mustard
  6. Parsley
  7. Shrimp
  8. Lemon

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