Bacon and Cheese Waffles
Verified by stevemur
Original recipe makes 12
Bacon and Cheese Waffles Preparation
In a medium bowl, beat egg; add milk, sour cream and butter. Stir in pancake mix; mix well. Fold in bacon and cheese. Bake in a preheated waffle iron according to manufacturers directions until golden brown. Yield: 12 waffles (4 inch square) Typed in MMFormat by cjhartlin@msn.com Source: Taste of Home Quick Cooking Posted to MM-Recipes Digest V5 #028 by "Cindy Hartlin"
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Calories Per Serving: 217
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