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Bacon and Cheese Waffles

Recipes »  Breakfast  »  Waffles

Try this Bacon and Cheese Waffles recipe, or contribute your own. "Egg" and "Cheese" are two of the tags cooks chose for Bacon and Cheese Waffles.

Yield: 12 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cheese

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Verified by stevemur

Waffles          
Original recipe makes 12
1 csour cream
1 ccheddar; (4 oz.) shredded
1 cmilk
1 tbButter; or margarine, melted
6 stripsbacon; (up to 8), cooked
1 Egg
2 cPancake mix; or biscuit/baking

Bacon and Cheese Waffles Preparation

In a medium bowl, beat egg; add milk, sour cream and butter. Stir in pancake mix; mix well. Fold in bacon and cheese. Bake in a preheated waffle iron according to manufacturers directions until golden brown. Yield: 12 waffles (4 inch square) Typed in MMFormat by cjhartlin@msn.com Source: Taste of Home Quick Cooking Posted to MM-Recipes Digest V5 #028 by "Cindy Hartlin" on Jan 28, 1998

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Calories Per Serving: 217
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Tags

  1. Cheese
  2. Egg
  3. Sour cream
  4. Cream
  5. Butter
  6. Milk

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