Dry Comal Creek Texas-Style Sangria
Frozen wine from Hill Country Wine Festival Grape Stomp Off. Delicious!!
Yield: 1 Servings Ready in moments
Cuisine: Main Ingredient: Dry Comal Creek Vineyard's Foot Pressed Red Wine
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| 6 oz.Can of frozen Orange Juice Concentrate |
| 6 oz.Can of frozen Limeade Concentrate |
| 1 literHEB grapefruit soda |
| 1 bottleDry Comal Creek Vineyard's Foot Pressed Red Wine |
Dry Comal Creek Texas-Style Sangria Preparation
Blend limeade and orange juice concentrate with two cans of water. Add Foot Pressed Red Wine. Add chilled grapefruit soda and freeze until slushy, then serve. Garnish with orange slices.
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