Bacon and Smoked Oysters
Recipes » Appetizers » Seafood
Try this Bacon and Smoked Oysters recipe, or contribute your own. "Seafood" and "Appetizers" are two of the tags cooks chose for Bacon and Smoked Oysters.
Cuisine: AmericanMain Ingredient: Seafood-Other
4 people want to try | 4 have favorited
Ingredients
| 1/4 cLight vegetable oil |
| 1/2 lbBacon |
| 3 tbGarlic; minced |
| 2 cnSmoked oysters |
| 40 Round wooden toothpicks |
Bacon and Smoked Oysters Preparation
1. Cut bacon strips in thirds. 2. Wrap a bacon slice around each oyster and place a toothpick through to hold it in place. 3. In a medium skillet, heat oil, and add garlic. 4. Cook wrapped oysters in oil until bacon is crisp. 5. Remove from pan and drain on a paper towel to drain. Serves 15
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