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Tofu Nut Patties

Recipes »  Appetizers  »  Nuts and Seeds

Try this Tofu Nut Patties recipe, or contribute your own. "Bread Crumb" and "Vegetarian" are two of the tags cooks chose for Tofu Nut Patties.

Yield: 8 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Tofu

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Servings          
Original recipe makes 8 Servings
1 tbOnion powder
1/2 tsSea salt
1 cWhole wheat bread crumbs
2 tbParsley
1 tsGarlic powder
1/2 cWater
1/2 cRoasted almond butter
1 tsThyme
1 tbEgg replacer
1/2 cWalnuts, finely chopped
1/2 cSunflower seeds, lightly
2 tbAlmond oil
1/2 tsMarjoram
1/2 lbTofu, crumbled
1/2 cMillet or brown rice,
1/8 tsRosemary, ground

Tofu Nut Patties Preparation

Mix the water and egg replacer together. Blend the remaining ingredients, except for the tofu, in a food processor. Process until well mixed, then stir in the tofu. Form into 8 patties. Place on grill or in frying pan and grill until browned on both sides. Per patty: 316 cal, 10 g protein, 19 g fat, 19 g carbohydrates, 0 chol From _Murrieta Hot Springs Vegetarian Cookbook_ by the Murrieta Foundation DEEANNE [EatMoVeggies] at 19:14 EDT

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Calories Per Serving: 62
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Tags

  1. Vegetarian
  2. Bread Crumb
  3. Garlic
  4. Butter
  5. Onion
  6. Parsley
  7. Rice
  8. Tofu

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