Ready in 45 minutes
"I have been making this recipe since I started to cook as a child. I have never liked the nuts in cookies...so I skip the nuts and add another cup of chocolate chips...I like a little cookie with my chips. This works especially well if you make it as a pan cookie in a 13x9 in pan. I can't make these often enough for my husband!"- arlenethequeen
2,855 people want to try | 5,547 have favorited
Preheat oven to 375 degrees F.
Combine four, baking soda and salt in a small bowl; set aside.
Combine butter, sugars, and vanilla extract in a large bowl; beat until creamy.
Beat in eggs.
Gradually add flour mixture; blending well.
Stir in Nestle Semi-Sweet Real Chocolate Morsels and the chopped nuts.
Drop by rounded teaspoonsfuls onto ungreased cookie sheets.
Bakes at 375 degrees F. for 8-10 minutes.
Variations: Omit nuts and substitute one of the following:
4 cups crisp ready to eat cereal;
2 cups chopped dates;
1 Tb. grated orange rind; or
2 cups raisins
BigOven makes mealtime easy!
You may also enjoy:
Nat82 2 weeks agoBest chocolate chip cookie recipe out there.
minidude13 2 weeks agoThey're great! Basic in my opinion, but still delicious! Was able to get 53 cookies (one larger) out of it!
23pairer 4 months agoAlways great no matter what you do. I used 3 large eggs, 1 stick butter and 1 stick 'I Can't Believe It's Not Butter', and added 1 TB water per batch.
martinkolev 4 months ago
Nurse77 4 months ago
calebmia 8 months agoMade these for my husbands unit in the army. Sooooo good.
kenzie1008 10 months agoI AM IN LOVE WITH THESE COOKIES THEY MELT IN YOUR MOUTH AND TASTE AMAZING!!!
afrench 10 months ago
ILoveJeremiah 10 months ago
jojo110501 11 month agoPoop.end of sentance
DerangedGuppy 11 month ago
Txdoll 11 month agoI made these several times. Huge hit. Didn't change anything.
jessy8327 1 year ago
Jbe11 1 year agoThese are Amazing and so soft!!
fdeane08 1 year agoReally good, put in white chocolate bits instead of the nuts. Ate two before I even finished baking them
Lifeisgoodhodges 1 year ago
cmv013 1 year ago
Jakeb101143 1 year ago
Luis17 1 year ago
Christylvscooking 1 year agoI love this recipe decently a keeper.