Charlotte's Meat Loaf
Serve with Baked Potato, green beans and Salad. WW PointsPlus 8
"This is an old recipe my mom used to make. I take it to PotLucks and just a great evening meal with a baked potato, salad and cooked vegetable (generally green beans)" - charlotteg93420Yield: 8 Servings Ready in 1 hours, 30 minutes
Cuisine: AmericanMain Ingredient: Beef
100% would make again (reviews)
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Notes Charlotte's Meat Loaf Preparation
Mix all ingredients except Ketsup thoroughly. Spread into an ungreased loaf pan, 9x5x3. Bake in 350 F oven 1 1/4 hours. Spread ketsup on top and bake for another 15 minutes
Per Serving (excluding unknown items): 305 Calories; 16g Fat (48.8% calories from fat); 24g Protein; 14g Carbohydrate; 1g Dietary Fiber; 112mg Cholesterol; 683mg Sodium. Exchanges: 1/2 Grain(Starch); 3 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 1 1/2 Fat; 0 Other Carbohydrates.
Notes
Great to take to potlucks PointsPlus for WW 8
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Charlotte's Meat Loaf Reviews
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This is an old recipe my mom used to make. I take it to PotLucks and just a great evening meal with a baked potato, salad and cooked vegetable (generally green beans)
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