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Suggest a better descriptionThaw 1 (32-ounce) package frozen bread dough. Roll dough to 1/4-inch thickness on a lightly floured surface, and cut into 4 rounds. Brush 1 side of each round with 1 1/2 teaspoons olive oil, and place, oiled side down, on grill rack over medium-high heat (350? to 400?). Grill, without grill lid, 2 to 3 minutes or until light grill marks appear on bottoms. Brush tops with 1 1/2 teaspoons olive oil, and turn oiled side down. Sprinkle evenly with toppings, and cook pizzas by desired recipe. Spread pizza crusts evenly with tomato sauce; sprinkle with cheese and bacon. Grill, covered with grill lid, over medium-high heat (350? to 400?) about 2 minutes or until slightly crisp. Yield: 4 pizzas. Posted to MC-Recipe Digest V1 #1039 by Suzy Wert
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Serving Size: 1 Serving (1715g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 412 | ||
Calories from Fat: 28 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.1g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 8986.6mg | 310 % | |
Potassium 5676.6mg | 149 % | |
Total Carbohydrate 92.3g | 27 % | |
Dietary Fiber 25.7g | 103 % | |
Sugars, other 66.5g | ||
Protein 22.6g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 412
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