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Bacon-Olive Hot Appetizer

Recipes »  Appetizers  »  Dips and Spreads

Try this Bacon-Olive Hot Appetizer recipe, or contribute your own. "Mayo" and "Appetizers" are two of the tags cooks chose for Bacon-Olive Hot Appetizer.

Yield: 16 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Bacon

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Servings          
Original recipe makes 16 Servings
1 1/2 cSharp Chedar cheese (shred)
1/2 cMayonnaise
6 slBacon (fry; drain,crumble)
1 tsCurry
1 cRipe olives (chopped)
1/2 cGreen onion tops (chopped)

Bacon-Olive Hot Appetizer Preparation

Date: Wed, 1 May 1996 00:25:05 -0400 From: BobbieB1@aol.com Mix all ingredients. Toast bread on one side and cut in assorted shapes. Spread mixture on untoasted side. Broil until brown or freeze until ready to use. MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LISTSERVER MM-RECIPES DIGEST V3 #121 From the MealMaster recipe list. Downloaded from G Internet, G Internet.

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Calories Per Serving: 58
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Tags

  1. Appetizers
  2. Mayo
  3. Cheese
  4. Onion
  5. Green Onion
  6. Bacon

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