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Chicken Peanut Noodles
photo by TheFrenchKitchen Give a medal for this photo

Chicken Peanut Noodles

Recipes »  Main Dish  »  Stir-Fries

Try this Chicken Peanut Noodles recipe, or contribute your own.

"It's a great alternative to take out! The peanut butter really brings a depth to the dish and does an amazing enhancement to the cabbage and broccoli. So yummy!!"

- TheFrenchKitchen

Cuisine: AsianMain Ingredient: Pasta

(5, 2) 100% would make again (reviews)

41 people want to try | 39 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 8 Servings
Verified by SunnyJF
1 poundAngel Hair
1 largeboneless chicken breast; sliced thin or small chunks
8 ouncesFresh mushrooms; sliced
2 mediumCarrot; sliced
1 mediumSweet Bell Pepper; sliced
1 small bagFrozen Broccoli; or large bag of frozen veggie mix
1 mediumOnion; sliced
2 clovesgarlic; minced
2 cupsCabbage; shredded
2 tablespoonsPeanut butter
1/4 cupTeriyaki sauce
3 tablespoonsSoy sauce
Cilantro; As needed
Black Pepper; As needed
Ginger; As needed
Olive Oil; As needed

Chicken Peanut Noodles Preparation

1. Get a big pot of water going for the pasta. While waiting for the boil get all your other ingredients ready.

2. Over Moderate heat heat some oil until shimmering in a large skillet or wok and add onion and garlic to make fragrant. Water should be boiling, so get that pasta cooking, Drain and toss with 1T each soy sauce and olive oil to keep from being sticky.

3 If using frozen veggie mix add chicken now, cook and then add veggie and stir fry. If using raw fresh veggies:

• add peppers now, stir fry

• add chicken

• add mushrooms, stir fry

• add carrots, stir fry

• add cabbage and broccoli, stir fry

4. Deglaze with a little water and add in sauces and peanut butter. Season with ginger, pepper and cilantro.

5. Combine stir fry with pasta and eat until you are fat and happy.

Notes

Add spice to your pallets desire, cayenne, red pepper etc.

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Calories Per Serving: 296
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Chicken Peanut Noodles Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Awesome! Just make sure u have a good quality teriyaki sauce. I used the brand Veri Veri Teriyaki. Very very good ;p
11 months, 17 hours, 39 minutes ago
It's a great alternative to take out! The peanut butter really brings a depth to the dish and does an amazing enhancement to the cabbage and broccoli. So yummy!!
1 years, 2 months, 5 days, 18 hours, 46 minutes ago

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