Baked Apples - Crock Pot

Ready in 1 hour

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3/4 c Orange juice
1/4 ts Cinnamon
2 ts orange rind; Grated
6 lg Cooking apples
1 ts Lemon rind; grated
1/2 c Brown sugar
3/4 c Rose wine
Whipped cream

Original recipe makes 1



Remove core from apples and place in crockpot. Mix together all other ingredients except whipped cream. Pour over apples. Cover pot and cook on low for about 3 1/2 hours or until apples are tender. Cool and serve with whipped cream. Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland on Dec 27, 1997

Calories Per Serving: 2038 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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