Try this Baked Apples - Crockpot Style recipe, or contribute your own.
Suggest a better descriptionNotes: By Pepper Klitsch, Palmerton. The Times News, PA. Mix raisins and sugar; fill center of apples. Sprinkle with cinnamon and dot with butter. Put in crockpot; add 1/2 cup water. Cover; cook on low 7 to 9 hours. (High: 3 to 4 hours.) Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 920 | ||
Calories from Fat: 209 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.3g | 31 % | |
Saturated Fat 14.6g | 73 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 61mg | 19 % | |
Sodium 168.5mg | 6 % | |
Potassium 341.2mg | 9 % | |
Total Carbohydrate 186.8g | 55 % | |
Dietary Fiber 4.3g | 17 % | |
Sugars, other 182.6g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 920
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