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Belinda's Fresh Salsa

Recipes »  Marinades and Sauces  »  Sauce

Medium to Hot Fresh Salsa using Roma Tomatoes

Cuisine: MexicanMain Ingredient: Roma Tomato

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Ingredients

Ready in 4 hours, 30 minutes
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Servings          
Original recipe makes 8 Servings
9 Roma Tomatoes; chopped
1/2 cuponion; chopped
1/4 cupGreen pepper; chopped
1 tablespoonJalapeno pepper; chopped
1-2 tablespoonsfresh lime juice
1/2 teaspoonsalt
1/4 teaspoonBlack pepper
1/8 teaspoonGround cumin
Fresh Cilantro; to taste (opt)

Belinda's Fresh Salsa Preparation

Mix all ingredients together and let sit for a few hours for flavors to combine. Can substitute 2-3 larger tomatoes if Romas are not available.

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Calories Per Serving: 124
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