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Rosemary Roasted Chicken with Potatoes

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Cuisine: Main Ingredient: Chicken

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Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 6 Servings
Verified by stevemur
2 poundsChicken
1 1/2 poundsRed Potatoes; Cut into 1" cubes
2 teaspoonsPaprika
2 teaspoonsPaprika
1 teaspoonGarlic; Minced
1/2 teaspoonPepper; Ground
2 tablespoonsOlive Oil
1 teaspoonSalt

Rosemary Roasted Chicken with Potatoes Preparation

Mix oil, all the spices and salt in a large bowl. Add chicken and potatoes; toss to coat well. Arrange in a single layer on foil lined 15x10x1 inch baking pan sprayed with no-stick cooking spray.

Roast, uncovered, in preheated 425ยบ oven 30 minutes, turning potatoes occasionally.

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Calories Per Serving: 426
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