Fruit Macaroni Salad
Recipes » Salad » Fruit Salads
Spring-n-Summer-Recipes@yahoogroups.com
By Hazel M. McKenzie
Yield: 8 Servings Ready in 45 minutes
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Notes Fruit Macaroni Salad Preparation
Refrigerate fruits after draining. Cook macaroni, rinse well and refrigerate until cool. In a saucepan, combine sugar, flour and eggs. Add the cup of combined fruit juices and cook until thick. Pour sauce and Cool Whip over the macaroni and mix well; then add fruit and mix. Cool everything in refrigerator for several hours before serving. Yum!
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