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Carmel sauce

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Carmel sauce

Yield: 1 Servings Ready in moments

Cuisine: Main Ingredient: Butter

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Verified by stevemur

Servings          
Original recipe makes 1 Servings
2 SticksButter
2 cupsLight Corn Syrup
2 cupsBrown sugar
1 teaspoonVanilla
1 canSweetened Condensed Milk

Carmel sauce Preparation

Bring to boil. Stir 2 minutes.

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Calories Per Serving: 8678
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