Mint Berry Blast
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weekend recipes
Originally published as Mint Berry Blast in Taste of Home April/May 2008, p21
What's better than a bowl of fresh-picked berries? A bowl of berries enhanced with mint, lemon juice and a dollop of whipped topping. It's quick, easy and oh, so refreshing! —Diane Harrison, Mechanicsburg, Pennsylvania
Yield: 4 Servings Ready in 45 minutes
Cuisine: Main Ingredient: fresh raspberries
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Notes Mint Berry Blast Preparation
In a large bowl, combine the berries, mint and lemon juice; gently toss to coat. Cover and refrigerate until serving. Garnish with whipped topping if desired.
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