Try this Avocado Cilantro Chicken Salad recipe, or contribute your own.
Suggest a better description1. Cook the chicken how you like it.
2. While cooking chicken, make dressing. Add avocados, cilantro, lemon, lime and garlic powder to food processor. Mix throughly until the avo becomes a paste. this will take about 1-2 minutes.
3. Once the sauce is taking good, add to diced chicken. Mix veggies into the chicken salad and add a handful of sliced almonds.
6. Topp with leftover cilantro and salt and pepper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1258g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1691 | ||
Calories from Fat: 1150 (68%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 127.7g | 170 % | |
Saturated Fat 28.2g | 141 % | |
Monounsaturated Fat 67.8g | ||
Polyunsanturated Fat 22.1g | ||
Cholesterol 340.2mg | 105 % | |
Sodium 435.8mg | 15 % | |
Potassium 3450mg | 91 % | |
Total Carbohydrate 53.8g | 16 % | |
Dietary Fiber 30.2g | 121 % | |
Sugars, other 23.6g | ||
Protein 95.3g | 136 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1691
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.