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Crockpot Chicken Taco Soup

Recipes »  Soups, Stews and Chili  »  Slow Cooker Soups

Try this Crockpot Chicken Taco Soup recipe, or contribute your own.

Yield: 6 Servings Ready in 8 hours, 20 minutes

Cuisine: Main Ingredient: Beans

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Servings          
Original recipe makes 6 Servings
1 onion; chopped
16 ozcan chili beans
15 ozcan black beans; rinsed and drained
15 ozwhite kernel corn; drained
8 oztomato sauce
1 cupChicken broth
14.5 ozcan diced tomatoes
14.5 ozcan diced tomatoes with green chilies
1 1/4 ozpack taco seasoning
3 Chicken breasts boneless and skinless
Shredded cheese; optional
Sour cream; optional

Crockpot Chicken Taco Soup Preparation

Place all ingredients in crockpot. Stir and lay chicken on top of mix, pressing down slightly just till covered.

Cook in crockpot on low for 7-8 hours

When done, remove chicken and cut into bite size pieces and add to soup

Top with shredded cheese and sour cream

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Calories Per Serving: 1085
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