Try this Baked Clams Casino recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350 degrees. Toss together bread crumbs, paprika, olive oil and garlic. Place clams in a flat baking dish. Mount some of the bread crumb mixture on each clam. Cut bacon slices into quarters and place a piece on each clam. Bake 25 minutes, or until bacon is crisp. If desired, the clams may be served on a bed of heated rock salt. Serve with lemon wedges. Posted to MM-Recipes Digest V3 #246 Date: Sun, 8 Sep 1996 23:27:00 -0400 From: BobbieB1@aol.com
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Serving Size: 1 Serving (254g) | ||
Recipe Makes: 4 | ||
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Calories: 499 | ||
Calories from Fat: 298 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.2g | 44 % | |
Saturated Fat 10.1g | 51 % | |
Monounsaturated Fat 14.2g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 87.2mg | 27 % | |
Sodium 791.7mg | 27 % | |
Potassium 758.7mg | 20 % | |
Total Carbohydrate 24.6g | 7 % | |
Dietary Fiber 4.3g | 17 % | |
Sugars, other 20.3g | ||
Protein 27.4g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 499
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