Ready in 1 hour
Try this Baked Cod Provencal recipe, or contribute your own. "Main dishes" and "Seafood" are two of the tags cooks chose for Baked Cod Provencal.
Top-ranked recipe named "Baked Cod Provencal"
1. Preheat oven to 450F. Arrange fillets in 8x8x2" square baking dish. 2. Saute onion and garlic in oil in medium-size skillet over medium heat 3-5 minutes or until lightly softened. Add tomatoes, capers, basil, olives, lemon juice, oregano, salt if using, and pepper. Simmer, stirring occasionally, 8 minutes. Spoon sauce over fish. 3. Bake in preheated 450F. oven for 10 minutes or until cooked through.
There are no reviews yet for Baked Cod Provencal. Be the first to review it!