Crush the Oreos into very small bits in a food processor and mix with cream cheese.
Roll into bite sized balls and freeze for 20 minutes.
Melt bakers semi sweet chocolate and dip frozen balls into melted chocolate with fork and place on wax paper to cool. Store in fridge.
BigOven makes mealtime easy!
You may also enjoy:
juanitawallingsanders 1 year agoDelicious!!! I'm going to also try Nutter Butter instead of oreos and milk chocilate bark instead. We will see if they taste as good as the Oreo Balls!!
basketball612 1 year agoSuper yummy.