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Spicy Sausage Pasta

Recipes » Main Dish » Pasta

Spicy turkey sausage pasta with garlic, cheese, onion, green chilies, and tomato

"One of my favorite quick pasta dishes. Just the right amount of cheese and spice." - laura'newell'horn

Yield: 4 Servings Ready in 30 minutes

Cuisine: Main Ingredient:

(5, 1) 100% would make again (reviews)

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Ingredients

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Original recipe makes 4 Servings

1 tbspolive oil

1 lbsmoked sausage

1.5 cupsdiced onion

2 clovesgarlic minced

2 cupslow-sodium chicken broth

1 (10oz) can Ro-Tel tomatoes and green chiles; Mild

1/2 cupheavy cream

8 ozpenne pasta

1/2 teaspoonsalt and pepper; each

1 cupMonterey Jack cheese; shredded

1/3 cupthinly sliced scallions

Spicy Sausage Pasta Preparation

1. Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 minutes. Add garlic and cook until fragrant, about 30 seconds.

2. Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes.

3. Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.

Makes 4 servings. Nutritional Information for this recipe can be found at CalorieCount.com.