Baked Oatmeal
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"Very good basic recipe with room to get creative. You could add fruit (dried, fresh or canned), nuts, spices (cinnamon, ginger, etc.); you could sub yogurt for the milk, and applesauce for the margerine." - JenstarlingYield: 1 Ready in 35 minutes
Cuisine: AmericanMain Ingredient: Oats
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Verified by stevemur
| 2 tsBaking Powder |
| 1 tsSalt |
| 2 cmilk |
| 1/2 cMargarine |
| 2 Eggs |
| 3 cOatmeal |
| 3/4 cBrown sugar |
Baked Oatmeal Preparation
Our Hearts Inn Colorado Springs, Colorado Mix all ingredients together and pour into 13x9 buttered pan. Bake at 375? for 25 minutes. I like to add dried fruits and nuts and pour into small ramekins for baking and serving individually. My guests enjoy this very much and one stated "its like a large baked oatmeal cookie for breakfast". (I serve the fried apples on top of this.) Posted to recipelu-digest Volume 01 Number 672 by Perry Greene
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