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Rosemary Lemon BBQ Pork Chops

Recipes »  Main Dish  »  Meat - Steaks and Chops

Tasty marinade for grilled pork chops. One of the first marinades I ever used. Not sure where I got the recipe.

Yield: 4 Servings Ready in 2 hours, 45 minutes

Cuisine: Main Ingredient: Pork

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Servings          
Original recipe makes 4 Servings
2 clovesgarlic; minced
1/2 cuplemon juice
1 lemon peel; grated
2 tablespoonsolive oil
1 tablespoonfresh rosemary
1/8 teaspoondried basil
1/8 teaspoonLemon pepper
4 pork chops; (about 1" thick)

Rosemary Lemon BBQ Pork Chops Preparation

Whisk together garlic, lemon juice, peel, oil, rosemary, basil, and lemon pepper. Place pork chops in a lg plastic bag and pour in marinade. Seal and refrigerate at least 2 hours or overnight turning occasionally.

Drain & reserve marinade. Grill chops over medium heat (about 6 min per side) or until juices run clear, brushing occasionally with marinade.

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Calories Per Serving: 362
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