Turkey Gorgonzola Burgers
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Yield: 6 Servings Ready in moments
Cuisine: Main Ingredient: Grassfed Turkey
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Notes Turkey Gorgonzola Burgers Preparation
Preheat grill to medium. Combine first five ingredients and salt and pepper to taste in a bowl. Lightly mix together and form into 6 patties. Brush them with oil.
2. Grill burgers for 4 to 5 minutes per side or until internal temp is 165°F. Toast buns for 2 minutes. Serve burgers on buns; garnish with barbecue sauce and cabbage, if desired.
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