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Baked Pears with Kuzu-Raisin Sauce

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Try this Baked Pears with Kuzu-Raisin Sauce recipe, or contribute your own. "Baked" and "Macrobiotic" are two of the tags cooks chose for Baked Pears with Kuzu-Raisin Sauce.

Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pears

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Servings          
Original recipe makes 1 Servings
1/2 cSpring water
1/2 cApple juice
2 tbRaisins
3 Anjou pears; (or 1/2 pear
Rice syrup
1 tsKuzu

Baked Pears with Kuzu-Raisin Sauce Preparation

Cut and core pears and slice in half. Put in a baking dish with apple juice, water, and raisins. Bake 20 minutes. Then mix kuzu in cold water and thicken the remaining liquid. Add rice syrup to taste, simmer, and serve in serving bowl. Formatted by suechef@sover.net NOTES : This is a sweet, smooth, relaxing dessert. Recipe by: Macrobiotics Online Posted to MC-Recipe Digest by Sue on Apr 15, 1998

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Calories Per Serving: 166
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Tags

  1. Macrobiotic
  2. Baked
  3. Apple
  4. Pear
  5. Raisin
  6. Rice
  7. Pears

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