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Aunt Mary's corn & black bean relish

Recipes »  Side Dish  »  Beans and Peas

Eat with "scooper" tortilla chips or as a side relish.

Cuisine: SouthwesternMain Ingredient: Black beans

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Ingredients

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Servings          
Original recipe makes 12 Servings
Verified by twojocks
1 cansweet, yellow corn; drained
1 canBlack beans; drained & rinsed
1 cloveFresh garlic, peeled; minced
1/3 cupsweet onion; chopped fine
1/3 cupgreen pepper; chopped fine
1/3 cupRed pepper; chopped fine
Fresh Cilantro; chopped
Salt & pepper; to taste
3 tablespoonsExtra virgin olive oil
3 tablespoonsCider Vinegar

Aunt Mary's corn & black bean relish Preparation

Whisk the oil and vinegar & pour over mixed ingredients. Let it marinate for a little while and it will taste even better.

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Calories Per Serving: 72
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