Try this Baked Pork Chops recipe, or contribute your own.
Suggest a better descriptionDate: Thu, 02 May 1996 21:14:00 -0400 From: Walt Gray
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Serving Size: 1 Serving (383g) | ||
Recipe Makes: 6 | ||
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Calories: 480 | ||
Calories from Fat: 199 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.1g | 29 % | |
Saturated Fat 8.4g | 42 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 147.5mg | 45 % | |
Sodium 891.3mg | 31 % | |
Potassium 1208.3mg | 32 % | |
Total Carbohydrate 27.7g | 8 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 24.6g | ||
Protein 43.4g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 480
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