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Cowboy Caviar

Recipes »  Appetizers  »  Beans and Legumes

This is a dip that is similar to salsa. We eat it with tortilla chips but it is a fabulous addition to any Mexican dish. Try making fiesta burgers and add this fabulous mixture to top your burger. MMMmmm! Or use it to top your taco or burritos. You could also add some jalepenos to the mixture if you like the spice but it is super without.

Yield: 8 Servings Ready in 15 minutes

Cuisine: MexicanMain Ingredient: Beans

(5, 4) 100% would make again (reviews)

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Verified by MrsAmy86

Servings          
Original recipe makes 8 Servings
1 canBlack Beans; drained
1 canDiced tomaotes w peppers (Rotel); undrained
1 canBlack eyed peas
1 cupFrozen corn OR 1 can drained
1/4 cupGreen onions; diced
To tasteCilantro, Fresh; chopped
1 teaspoonSalt; or to taste
2 wholeAvocados; diced

Cowboy Caviar Preparation

Mix all ingedients together and let set for 30 minutes. Serve immediately after with tortilla chips.

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Calories Per Serving: 175
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Cowboy Caviar Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
We loved it:)
4 months, 2 days, 12 hours, 7 minutes ago
Excellent and very addicting;) !!
10 months, 3 weeks, 1 days, 22 hours, 9 minutes ago
Loved it. I added garbonzo beans to mine! :)
11 months, 2 weeks, 11 hours, 13 minutes ago
Try this! You won't be disappointed:)
11 months, 2 weeks, 15 hours, 10 minutes ago

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