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Baked Spinach Egg "Nests"

Recipes »  Breakfast  »  Egg Dishes

Try this Baked Spinach Egg "Nests" recipe, or contribute your own. "Eggs" and "Baked" are two of the tags cooks chose for Baked Spinach Egg "Nests".

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Eggs

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Verified by stevemur

Servings          
Original recipe makes 4
8 Eggs
4 slCanadian bacon
Salt and pepper to taste
4 tsCheddar cheese; shredded
4 tsButter
8 Fresh spinach leaves

Baked Spinach Egg "Nests" Preparation

Wash, dry, and remove stems from spinach. Stack leaves and roll up tightly, then slice in narrow strips. Put 1 teaspoon butter in each of 4-4oz baking cups. Add about 1/4 of the spinach, then about 1/4 of the bacon. Break 2 eggs on top of each nest, then top each egg with 1 teaspoon cheese. Place baking dishes on a cookie sheet and bake in a preheated 325 oven for approximately 15-20 minutes. Formatted and Busted by Carriej999@AOL.com Recipe by: Morning Star Inn, Highlands, North Carolina Posted to MC-Recipe Digest by Carriej999 on Mar 10, 1998

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Calories Per Serving: 808
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Tags

  1. Baked
  2. Eggs

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