Baked Stuffed Eggs

Ready in 1 hour

Try this Baked Stuffed Eggs recipe, or contribute your own. "Appetizers" and "Stuffed" are two of the tags cooks chose for Baked Stuffed Eggs.

Top-ranked recipe named "Baked Stuffed Eggs"


Ingredients

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3/4 c milk
2 tb Flour
1 Med Onion ; chopped chopped
1 c Cheese ;grated cheddar
2 tb Butter
1/2 Green pepper ; chopped
Sauce
1/2 ts Salt & pepper; to taste
Pepper
6 Mushroom ; chopped
2 tb Butter
Cayenne pepper
6 Egg; hard boiled
Salt,
2 tb Flour
3/4 c milk
1 ds Cayenne
1/2 c Heavy cream
1/2 c Heavy cream ;( or whipping

Original recipe makes 6 Servings

Servings  

Preparation

chop and saute mushroom, onion and bell pepper in 2 TBSP. butter. Add dash of salt and pepper. Mix with yolks. Add enough sauce to mixture so it will hold and not be crumbly. Brunches, I usually serve a fruit salad, I make a very exotic salad with three dressings to choose from...If you want the dressings let me know, a Honey Baked Ham, smoked turkey, condiments, and a variety of breads and muffins. People can make sandwiches if desired. The egg recipe is as follows:Melt butter, add flour and milk. Cook until thick, add 1 cup grated cheese. Add chopped hard boiled egg yolks. Halve eggs, stuff with mix, top with sauce in pan and bake at 325 for 20 to 30 min. Can be made ahead and baked later. Any questions please send to my private box. Lexi in Santa Barbara FROM: LEXI KERN (HCRM38A)

Calories Per Serving: 133 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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