Baked Turkey Loaf (Lf)
Recipes » Main Dish » Poultry - Turkey
Try this Baked Turkey Loaf (Lf) recipe, or contribute your own. "Turkey" and "Poultry" are two of the tags cooks chose for Baked Turkey Loaf (Lf).
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Turkey
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| 1 1/2 lbGround turkey |
| Ground |
| Chopped |
| 1/2 mdOnion; finely chopped |
| 1/4 cSkim milk; or chicken |
| Egg white; slightly Beaten |
| 1/4 tsBlack pepper; freshly |
| 1/4 cFresh parsley; minced |
| 1 tbBell pepper; finely |
| 10 mlGarlic; crushed |
| Vegetable stock |
| stalkCelery; finely chopped |
| 1/4 tsDried oregano; crushed |
| 1/2 cWhole-wheat bread crumbs; Toasted |
| Chopped |
Baked Turkey Loaf (Lf) Preparation
Mix all ingredients until just blended. Do not overmix. Press the mixture into a 4 x 9-inch nonstick loaf pan. Bake at 325F for 45 minutes to 1 hour. Serve hot with Mushroom Glaze (see recipe same name) or serve cold. Makes 6 servings. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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