Baked Vegetable and Seafood Won Tons

Ready in 1 hour

Try this Baked Vegetable and Seafood Won Tons recipe, or contribute your own. "Mc" and "Oriental" are two of the tags cooks chose for Baked Vegetable and Seafood Won Tons.

Top-ranked recipe named "Baked Vegetable and Seafood Won Tons"


Ingredients

Are you making this? 
40 Won ton wrappers
1/8 ts Black pepper
1/2 lb Imitation crabmeat; chopped
1 tb Vegetable or olive oil
15 oz Ricotta cheese
1/4 ts Garlic powder
1 Envelope vegetable soup mix

Original recipe makes 1 Servings

Servings  

Preparation

Preheat oven to 350~F. In a medium bowl, combine soup mix, cheese, crab, garlic powder and pepper Place 1 Tablespoon mixture on center of each won ton. Brush edges with water; fold each corner into center and press to seal. Arrange seam side down on lightly greased cookie sheet; brush wontons with oil. Bake 25 minutes or until crisp and golden brown, turning once. Variation: Use 1 1/2 cup chopped shrimp in place of crab. Note: If not going to bake immediately, cover filled won tons with damp cloth until ready to bake, then brush with oil. Recipe By : ak399@cleveland.Freenet.Edu (Carole A. Resnick) Posted to MC-Recipe Digest V1 #250 Date: Fri, 18 Oct 1996 10:03:02 -0400 From: kmeade@IDS2.IDSONLINE.COM (The Meades)

Calories Per Serving: 2285 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Baked Vegetable and Seafood Won Tons. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free