Try this Mediterranean Chicken recipe, or contribute your own.
Suggest a better descriptionHeat oil and lightly brown chicken. Combine lemon juice, cinnamon sticks, garlic, tomatoes, bay leaf, pepper, sherry and onions in the crock pot. Put chicken on top. Cook on low 8 to 10 hours or high 4 to 5 hours. Remove cinnamon sticks and bay leaf before serving. Top on noodles, and sprinkle on feta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2482g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3469 | ||
Calories from Fat: 437 (13%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 48.6g | 65 % | |
Saturated Fat 19.9g | 100 % | |
Monounsaturated Fat 12.1g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 995.3mg | 306 % | |
Sodium 2169.6mg | 75 % | |
Potassium 4451.5mg | 117 % | |
Total Carbohydrate 408.2g | 120 % | |
Dietary Fiber 29.5g | 118 % | |
Sugars, other 378.7g | ||
Protein 302.8g | 433 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3469
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.