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Banana Bread
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Banana Bread

Recipes »  Bread  »  Holiday Bread

Try this Banana Bread recipe, or contribute your own.

"This is what Banana bread tastes like when we order it at Bob Evans restaurant. Sooo good!!!" - Chefroach

Yield: 10 Servings Ready in 1 hours, 15 minutes

Cuisine: Main Ingredient: Bananas

(5, 1) 100% would make again (reviews)

Favorite favorite of 12 people 5 people Try Soon want to try


Verified by twojocks

Servings          
Original recipe makes 10 Servings
Sift Together
1 3/4 cupsAll purpose flour
2 teaspoonBaking powder
1/4 teaspoonBaking soda
1/2 teaspoonSalt
2/3 cupSugar
Add After Sifting
1/3 cupShortening; or butter (oleo)
2 Eggs; unbeaten
1/2 cupWalnuts; broken
1 cupBananas; mashed

Banana Bread Preparation

Mash 2 or 3 small bananas to measure 1 cup.

Grease and flour 9x5x3 loaf pan. Sift flour once.

Sift together other ingredients as directed.

Add rest of ingredients to mixture and beat on slow speed until ingredients are blended - about 1 minute. Scrape bowl while beating.

Pour batter into prepared pan and bake for 1 hour at 350 degrees.

Notes

The riper the bananas, the better!

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  • photo by motw motw

    • Calories Per Serving: 312
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    Banana Bread Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    This is what Banana bread tastes like when we order it at Bob Evans restaurant. Sooo good!!!
    5 months, 3 weeks, 6 days, 23 hours, 20 minutes ago

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