Try this Banana and Bacon Sandwich recipe, or contribute your own.
Suggest a better descriptionCrush banana, chop crisped bacon and mince apple. Mix, add salt, spread between buttered slices of bread and add lettuce leaf. For You From: Jon Judd {Cooking Echo} Posted to recipelu-digest Volume 01 Number 670 by GramWag@aol.com on Feb 1, 1998
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Serving Size: 1 Serving (294g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 608 | ||
Calories from Fat: 457 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.8g | 68 % | |
Saturated Fat 16.8g | 84 % | |
Monounsaturated Fat 22.5g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 76.2mg | 23 % | |
Sodium 934.8mg | 32 % | |
Potassium 427.7mg | 11 % | |
Total Carbohydrate 25.9g | 8 % | |
Dietary Fiber 4.4g | 17 % | |
Sugars, other 21.5g | ||
Protein 13.5g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 608
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