Reviews for Banana Bread - Best!
Recipes » Bread » Banana Bread
Try this Banana Bread - Best! recipe, or contribute your own. "brown sugar" and "pecans" are two of the tags cooks chose for Banana Bread - Best!.
4608 people marked it a Favorite, 2434 people marked it a Try Soon
Yield: 12 Servings , Total Time: 1 hours, 12 minutes|
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Great recipe! I selected it because it used my Aunt Nell's technique of souring the milk with vinegar...and I omit the butter and use applesauce instead. It is an easy go-to recipe with lots of flexibility and adaptability....Thanks for posting!!!
6 months, 4 days, 16 hours, 33 minutes ago
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It is the best banana bread I've ever made. Reminds me of my grandmother's. Thanks for sharing!
6 months, 1 weeks, 1 days, 17 hours, 36 minutes ago
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6 months, 1 weeks, 2 days, 8 hours, 53 minutes ago
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6 months, 3 weeks, 18 hours, 8 minutes ago
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6 months, 3 weeks, 4 days, 23 hours, 55 minutes ago
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Very tasty. I added 1/4 tsp each of cloves, ginger, & allspice, and only used 3/4 cup of sugar. I also substituted an extra banana for the oil. Mine baked in less than 30 min. at 350, so I'm glad I checked it before leaving it in a whole hour.
7 months, 2 weeks, 2 days, 8 hours, 38 minutes ago
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7 months, 2 weeks, 2 days, 8 hours, 55 minutes ago
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7 months, 2 weeks, 5 days, 21 hours, 1 minutes ago
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7 months, 3 weeks, 5 days, 4 hours, 58 minutes ago
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7 months, 4 weeks, 19 hours, 28 minutes ago
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Wow crispy outside and moist throughout! I will make it again. I added a little more walnuts
8 months, 3 days, 17 hours, 32 minutes ago
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This turned out great. Probably the best banana bread I've ever made. It was (and stayed) very moist. I was proud enough to bring it into work to give my co-workers a taste!! Thank you!
8 months, 5 days, 5 hours, 53 minutes ago
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8 months, 5 days, 23 hours, 9 minutes ago
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The banana bread is very very good. I might try using only 1/2 the sugar next time though as this is a seriously sweet banana bread!
8 months, 1 weeks, 1 days, 2 hours, 30 minutes ago
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This was ok. Not my favorite, or as good as the banana bread (different recipe I made here on BigOven) yesterday. But easy even for a beginner, and good.
8 months, 2 weeks, 50 minutes ago
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I've made this several times & believe it or not the sour milk is really what makes it so awesome!! I've altered this recipe several times getting it to exactly my liking & you just cant leave out that sour milk! Lol
8 months, 2 weeks, 6 days, 23 hours, 8 minutes ago
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Outstanding! I used half and half instead of sour milk and sprinkled raw sugar on the top. Wow.
9 months, 1 weeks, 6 days, 38 minutes ago
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9 months, 1 weeks, 6 days, 20 hours, 19 minutes ago
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10 months, 1 weeks, 3 days, 20 hours, 40 minutes ago
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10 months, 2 weeks, 2 days, 13 hours, 42 minutes ago
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