Try this Slow Cooker Ground Beef Goulash recipe, or contribute your own.
Suggest a better descriptionCrumble Raw Meat into bottom of Slow Cooker, cover with onions.
Combine next 8 ingredients together in a lg measuring cup and stir.
Pour OverMeat and onion mixture. Cook on low for 5-6 hours.
Combine flour and H2O together and por into crockpot and stir together
until well combined. Cook on high for another 15 -30 min or til desired
consistency is reached.
Serve over Warm Noodles
By Not Mixing in Noodles
you can easily freeze any remaining leftovers in portioned sized containers.
Making it IDEAL for single people or empty nesters both.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (154g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 329 | ||
Calories from Fat: 84 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.3g | 12 % | |
Saturated Fat 3.5g | 18 % | |
Monounsaturated Fat 4g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 32.2mg | 10 % | |
Sodium 212.5mg | 7 % | |
Potassium 310.6mg | 8 % | |
Total Carbohydrate 53.7g | 16 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 52.7g | ||
Protein 9.1g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 329
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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