Onion-Roasted Potatoes
Recipes » Side Dish » Potatoes
Originally published as Onion-Roasted Potatoes in Taste of Home April/May 1995, p31
Slightly crisp on the outside and tender on the inside, these potatoes are a hit with the family. This side dish is one of my favorites because the soup mix glazes the potatoes so nicely and it's very simple to prepare. -Schelby Thompson, Camden Wyoming, Delaware
"Few ingredients and super easy. Next time I will use less oil as mine came out a tad greasy."
- rotts4meCuisine: Main Ingredient: red potatoes
34 people want to try | 36 have favorited
Ingredients
| 2 poundsred potatoes; sliced 1/2 inch thick |
| 1/3 cupcanola oil |
| 1 envelopeonion soup mix |
Onion-Roasted Potatoes Preparation
See the original recipe at http://www.tasteofhome.com/recipes/Onion-Roasted-Potatoes...
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Onion-Roasted Potatoes Reviews
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Few ingredients and super easy. Next time I will use less oil as mine came out a tad greasy.
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