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Peanut Chocolate Surprise Pie

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Try this Peanut Chocolate Surprise Pie recipe, or contribute your own. "Cream" and "Desserts" are two of the tags cooks chose for Peanut Chocolate Surprise Pie.

Yield: 1 9" pie Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pie

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Servings          
Original recipe makes 1 9" pie
2 Eggs
1 cGranulated sugar
8 tb(1 stick) butter, melted
1/2 cSemisweet chocolate chips
1/4 cBourbon
Chocolate shavings, for
1/2 cAll-purpose flour
1/2 cWalnuts; chopped
1 tsVanilla extract
1/2 cChopped peanuts
1 9 inch unbaked deep-dish pie
Whipped cream, for garnish

Peanut Chocolate Surprise Pie Preparation

Preheat oven to 350 degrees. Beat sugar and butter in large bowl until creamy. Add eggs and beat until well mixed. Gradually add flour, then stir in nuts, chips, bourbon and vanilla. Spread mixture evenly in unbaked pie shell. Bake 40 minutes. Cool pie on wire rack; garnish with whipped cream and chocolate shavings. Makes one 9 inch pie Typed in MMFormat by cjhartlin@msn.com Source: Family Favorites. Posted to MM-Recipes Digest by "Cindy Hartlin" on Apr 15, 1998

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Calories Per Serving: 151
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Tags

  1. Desserts
  2. Cream
  3. Butter
  4. Pie

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