Peanut Chocolate Surprise Pie
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Yield: 1 9" pie Ready in 1 hours
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Peanut Chocolate Surprise Pie Preparation
Preheat oven to 350 degrees. Beat sugar and butter in large bowl until creamy. Add eggs and beat until well mixed. Gradually add flour, then stir in nuts, chips, bourbon and vanilla. Spread mixture evenly in unbaked pie shell. Bake 40 minutes. Cool pie on wire rack; garnish with whipped cream and chocolate shavings. Makes one 9 inch pie Typed in MMFormat by email@example.com Source: Family Favorites. Posted to MM-Recipes Digest by "Cindy Hartlin"
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