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Tuna Noodle Casserole

Recipes »  Main Dish  »  Pasta

Mom's quick-and-easy combination for noodles in a creamy mushroom sauce.

Yield: 6 Servings Ready in 30 minutes

Cuisine: Main Ingredient: Pasta

(5, 1) 100% would make again (reviews)

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Verified by twojocks

Servings          
Original recipe makes 6 Servings
1 canCampbells Cream of Mushroom Soup
French's French Fried Onions; or Potato Chips
Noodles; shapes, not spaghetti
Frozen Peas
1 canTuna fish
1 canSalmon filets; or Tuna

Tuna Noodle Casserole Preparation

Noodles

Bring a pot of water to boil. Add noodles, boil until cooked. Strain and rinse noodles and return to pot.

Sauce

Cover noodles with Campbells Cream of Mushroom Soup, mixing well. Add peas and french fried onions as desired. Drain water from tuna and salmon, then add fish to pot. Mix well.

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  • photo by brianpilchik brianpilchik

    • Calories Per Serving: 641
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    Tuna Noodle Casserole Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Reminds me of home!
    10 months, 1 weeks, 2 days, 8 hours, 16 minutes ago

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