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Top-ranked recipe named "Taramosalata (Smoked Fish-Roe Pate)"
the oil: you should do it a little at a time like preparing mayonnaise, and be careful not to let the oil separate. If it does begin to separate, add another dash of lemon juice. Taramosalata will keep for about a week under refrigeration. TARAMOSALATA-1 ? Greek smoked fish-roe pate File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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