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Chocolate Fondue

Recipes »  Desserts  »  Dessert Sauces

This chocolate can be used in a fondue pot for dipping or in a chocolate fountain with no added wax.

Yield: 6 Servings Ready in 10 minutes

Cuisine: Main Ingredient: Chocolate

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Servings          
Original recipe makes 6 Servings
2 SquaresBaking chocolate
1 canSweetened Condensed Milk
1 JarCaramel ice cream topping
1 teaspoonVanilla extract

Chocolate Fondue Preparation

In a small pot over medium heat, melt the chocolate squares. Add milk, caramel, and vanilla. Cook until heated through. Pour into fondue pot or chocolate fountain.

Dippers:

Strawberries

Marshmallows

Bananas

Pineapple

Apples

Oreos

Graham crackers

Rice Krispy bites

Notes

Be sure not to overheat the chocolate. It won't be as smooth if you do.

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Calories Per Serving: 340
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