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Banana Split Dessert Pizza

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Try this Banana Split Dessert Pizza recipe, or contribute your own. "Sour cream" and "Desserts" are two of the tags cooks chose for Banana Split Dessert Pizza.

Cuisine: AmericanMain Ingredient: Banana

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Ingredients

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Servings          
Original recipe makes 8 Servings
1/2 cSour cream
Cherries and nuts
1 ozSemi-sweet chocolate
1 cn(8-oz) sliced pineapple; cut
1 tbButter
3 mdBananas; sliced
1 cn(14-oz) Eagle Brand
1 Pie shell; baked, chilled
6 tbLemon juice; divided
1 tsVanilla

Banana Split Dessert Pizza Preparation

Combine sweetened condensed milk, sour cream, 4 tablespoons lemon juice and vanilla. Mix well. Chill. Arrange 2 bananas on pie crust. Spoon filling evenly over bananas. Dip remaining bananas in remaining lemon juice. Arrange on top along with pineapple, cherries and nuts. Melt chocolate with butter and drizzle over pie. Chill thoroughly. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.

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Calories Per Serving: 52
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Tags

  1. Desserts
  2. Sour cream
  3. Cream
  4. Apple
  5. Butter
  6. Lemon
  7. Banana

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